Dear reader,

We are pleased that you are working with the new edition and have now found your way from the book to the additional material provided for chapter 3.

At selected points in the text, the โœš symbol and a short title refer to the relevant additional material.

Here you will find the list of contributions to Chapter 3 :

  • 3-7: The eye eats too: Visual perception influences our feeling of hunger

  • 3-8: Febreze: Importance of habitualised decisions for marketing

  • 3-9: Emotional conditioning with scent

  • 3-1: Emotions from a neuro-psychological perspective

  • 3-2: Telecoms advertising - importance of mirror neurons for emotional reactions

  • 3-3: โ€žMeans Endโ€œ theory and laddering technique

  • 3-4: Measuring implicit attitudes using the implicit association test (IAT)

  • 3-5: Selective perception: The invisible gorilla

  • 3-6: Subjective perception: Are two tables identical or not?

Yellow book cover with the title โ€žMARKETING - Introduction to Theory and Practiceโ€œ in white and blue letters. At the bottom are two colourful, stylised hands that together form a heart. Authors: Andreas Scharf, Bernd Schubert, Patrick Hehn and Stephanie Glassl. Publisher: Schรคffer-Poeschel.
Marketing textbook,
8th edition